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Chapter
1
Lecture Outline
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Zombie Parasites
• The study of life reveals fascinating
characteristics of living species
• Biology also leads to the development of
medicines and research tools that benefit the
lives of people
• Example: Neuroparasitology – the study of
how parasites control the nervous systems of
their hosts.
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Examples of Zombie Parasites
Table 1.1 Examples of Zombie Parasites
Host Parasite Description
House cricket
(Acheta domesticus)
Horsehair worm
(Paragordius
varius)
A horsehair worm larva infects a cricket and grows inside it. The cricket is terrestrial, but the adult
stage of the horsehair worm is aquatic. When the larva matures into an adult, it alters the
behavior of the cricket, causing it to jump into the nearest body of water! As the cricket drowns,
an adult horsehair worm emerges.
Spider (Plesiometa
argyra)
Wasp
(Hymenoepimecis
argyraphaga)
A female wasp glues an egg onto a spider’s body. After the egg develops into a larva, the larva
pokes a few holes in the spider’s abdomen, which allows it to suck the spider’s blood and also to
transfer chemicals into the spider, which control its behavior. The spider stops building its normal
orb-shaped web and starts building a web whose geometry is strikingly different: The new web is
designed to suspend the larva’s cocoon in the air, where it will be protected from predators.
Various vertebrates,
including mice and
rats
Protozoan
(Toxoplasma
gondii)
Toxoplasma gondii is a parasite whose life cycle involves more than one vertebrate host. The
definitive host is the cat, which is where T. gondii becomes mature and reproduces sexually. An
intermediate host can be any of a variety of vertebrates, including mice and rats, which can ingest
the parasite from cat feces. In the intermediate host, the parasite develops and reproduces
asexually. To escape an intermediate host, such as a mouse or rat, and move to the definitive
host, T. gondii dramatically alters the host’s behavior. The infected animal becomes attracted to
the smell of cat urine! This makes it more likely to be eaten by a cat and thereby allows T. gondii
to enter its definitive host and mature.
© McGraw-Hill Education 4
Chapter 1
An Introduction to Biology
Key Concepts:
• Levels of Biology
• Core Concepts of Biology
• Biological Evolution
• Classification of Living Things
• Biology as a Scientific Discipline
• Core Skills of Biology
© McGraw-Hill Education 5
Levels of
Biological Organization
• Atoms
• Molecules
• Cells
• Tissues
• Organs
• Organism
• Population
• Community
• Ecosystem
• Biosphere
© McGraw-Hill Education 6
Figure 1.3: Levels of Biological Organization
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© McGraw-Hill Education 7
Core Concepts of Biology
• Evolution
• Structure and function
• Information flow, exchange, and storage
• Pathways and transformations of energy
and matter
• Systems
© McGraw-Hill Education 8
Biological Evolution
Unity
• All life displays a common set of
characteristics
• United by a shared evolutionary history
Diversity
• Life has a diversity of form in diverse
environments
© McGraw-Hill Education 9
Evolutionary History 1
• Life began on Earth as primitive cells between
3.5 to 4 billion years ago (bya)
• Those primitive cells underwent evolutionary
changes to give rise to the species of today
• Evolutionary history helps us understand
the structure and function of an organism
© McGraw-Hill Education 10
Evolutionary History 2
• Evolutionary change involves modifications
of pre-existing characteristics
• Structures may be modified to serve new
purposes
•
Example:
Walking limbs were modified into a dolphin’s
flipper or a bat’s wing
© McGraw-Hill Education 11
Figure 1.5: Modification as a Result of Evolution
© McGraw-Hill Education 12
Two mechanisms of evolutionary
change 1
Vertical descent with mutation
• Progression of changes in a lineage
• New species evolve from pre-existing species by
the accumulation of mutations
• Natural selection takes advantage of beneficial
mutations
© McGraw-Hill Education 13
Figure 1.6: Vertical Evolution Example
© McGraw-Hill Education 14
Two mechanisms of evolutionary
change 2
Horizontal gene transfer
• Genetic exchange between different species
• Relatively rare
• Genes that confer antibiotic resistance are
sometimes transferred between different
bacteria species
© McGraw-Hill Education 15
Figure 1.7: Horizontal Gene Transfer
Bacterial species such as
Escherichia coli
Bacterial species such as
Streptococcus pneumoniae
© McGraw-Hill Education 16
Tree or web of life?
• Horizontal gene transfer was an important part
of the process that gave rise to modern species
• Tree of life focuses on vertical evolution
• Web of life includes the contribution of
horizontal gene transfer
© McGraw-Hill Education 17
Figure 1.8: The Web of Life
© McGraw-Hill Education 18
Genomes and Proteomes 1
Genome
The complete genetic makeup of an organism
Genomics
• Techniques used to analyze DNA sequences
• Comparison of genomes of different species
Proteome
The complete complement of proteins of an organism
Proteomics
• Techniques used to analyze the proteins of a species
• Comparison of proteomes of different species
© McGraw-Hill Education 19
Genomes and Proteomes 2
The genome carries the information
to make the proteome.
Genomic and proteome analysis
illuminate the evolutionary history
and relatedness of all living organisms.
© McGraw-Hill Education 20
Classification of Living Things
Taxonomy is the grouping of species based on
common ancestry
Three domains of life
• Bacteria- unicellular prokaryote
• Archaea- unicellular prokaryote
• Eukarya- unicellular and multicellular eukaryotes
• Complex cells with a nucleus
• Four kingdoms:
• Protista, Plantae, Fungi, and Animalia
© McGraw-Hill Education 21
Domain Bacteria: Mostly unicellular prokaryotes that
inhabit many diverse environments on Earth.
a) Domain Bacteria: Mostly unicellular prokaryotes that inhabit
many diverse environments on Earth.
©BSIP/age fotostock
© McGraw-Hill Education 22
Domain Archaea: Unicellular prokaryotes that often live
in extreme environments, such as hot springs.
b) Domain Archaea: Unicellular prokaryotes that often live in extreme
environments, such as hot springs.
©Eye of Science/Science Source
© McGraw-Hill Education 23
Domain Eukarya: Unicellular and multicellular organisms having
cells with internal compartments that serve various functions.
c) Domain Eukarya: Unicellular and multicellular organisms having cells with internal compartments that serve various functions.
Protists: Unicellular and small multicellular organisms
that are now subdivided into seven broad groups based
on their evolutionary relationships.
Plants: Multicellular organisms that can carry out
photosynthesis.
Fungi: Unicellular and multicellular organisms that have a cell
wall but cannot carry out photosynthesis. Fungi usually survive
on decaying organic material.
Animals: Multicellular organisms that usually have a nervous
system and are capable of locomotion. They must eat other
organisms or the products of other organisms to live.
(protists): ©Jan Hinsch/Getty lmages;(plants): ©Kent Foster/Science Source; (fungi): ©Carl Schmidt-Luchs/Science Source; c(animals): ©Ingram Publishing/age fotostock
© McGraw-Hill Education 24
How Organisms are Classified
A species is placed into progressively
smaller groups that are more closely related
Emphasizes the unity and diversity of
different species
Example:
• Clownfish (Amphiprion ocellaris)
© McGraw-Hill Education 25
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distribution without the prior written consent of McGraw-Hill Education.
Figure 1.11: Taxonomic classification of the
ocellaris clownfish
Taxonomic
group
The ocellaris
clownfish is
found in
Approximate time
when the common
ancestor for this
group arose
Approximate
number of
modern species
in this group
Examples
Domain Eukarya 2,000 million
years ago
> 5,000,000
Supergroup Opisthokonta 2,000 million
years ago
> 1,000,000
Kingdom Animalia 600 million
years ago
> 1,000,000
Phylum Chordata 525 million
years ago
50,000
Class Actinopterygii 420 million
years ago
30,000
Order Perciformes 80 million
years ago
7,000
Family Pomacentridae Approximately 40
million years ago
360
Genus Amphiprion Approximately
9 million years ago
28
Species ocellaris
< 3 million years ago
1
© McGraw-Hill Education 26
Classification
Binomial nomenclature
• Each species has a unique scientific name
• Genus name capitalized
• Species descriptor is not capitalized
• Both names are italicized
Amphiprion ocellaris = Ocellaris clownfish
© McGraw-Hill Education 27
Biology as a Scientific Discipline
Science is the observation, identification,
experimental investigation, and theoretical
explanation of natural phenomena
The Scientific Method is used to test theories
Some scientists also gather information
• “Fact-finding mission”
© McGraw-Hill Education 28
Biologists investigate life at different levels
Different branches of biology study life at
different levels using a variety of tools.
• Ecology, anatomy, physiology, cell biology,
molecular biology, etc.
As new tools become available, they allow
scientists to ask new questions
Systems biology aims to understand how
emergent properties arise, at any level
© McGraw-Hill Education 29
Figure 1.13 a and b: Biological Investigation
at Different Levels
a) Ecology—population/
community/ecosystem
levels
b) Anatomy and physiology—
tissue/organ/organism levels
a: ©Diane Nelson; b: ©Purestock/SuperStock;
© McGraw-Hill Education 30
Figure 1.14 c and d: Biological Investigation
at the Cell and Molecular Levels
c) Cell biology—cellular levels d) Molecular biology—
atomic/molecular levels
c: ©Erik Isakson/Blend Images; d: ©Northwestern, Shu-Ling Z hou/AP Images
© McGraw-Hill Education 31
Figure 1.13 e: Biological Investigation at the
Systems Level
e) Systems biology—all levels, shown here at the molecular level
Systems biologists may study
groups of molecules. The
microarray shown in the inset
determines the expression of
many genes simultaneously.
©Andrew Brookes/Corbis/Getty Images; (inset): ©Alfred Pasieka/Science Source
© McGraw-Hill Education 32
Hypothesis or Theory? 1
Hypothesis
• A proposed explanation for a natural phenomenon
• Based on previous observations or experiments
• Hypotheses must make predictions that can be shown
to be correct or incorrect (must be testable)
• Additional observations or experiments can
support or reject a hypothesis, but a hypothesis is
never really proven
Example:
• “Maple trees drop their leaves in autumn because of
shortened hours of sunlight”
© McGraw-Hill Education 33
Hypothesis or Theory? 2
Theory
• Broad explanation of some aspect of the natural world that is
substantiated by a large body of evidence
• Allows us to make many predictions
• Also can never be proved true, but due to overwhelming
evidence, may be very likely to be true
Two key attributes of a theory:
• Consistent with a vast amount of known data
• Able to make many correct predictions
Example
• “DNA is the genetic material”
• Overwhelming body of evidence supports this theory
© McGraw-Hill Education 34
Understanding biology
Curiosity is the key
No rigid set of steps
Two general approaches
•
Discovery-based science
• Hypothesis testing
© McGraw-Hill Education 35
Discovery-based science
Collection and analysis of data without the
need for a preconceived hypothesis
Goal is to gather information
• Test drugs to look for action against disease
• Sequence genomes and proteomes
Often leads to hypothesis testing
© McGraw-Hill Education 36
Hypothesis Testing
Five stages
• Observations are made regarding natural
phenomena.
• These observations lead to a testable hypothesis
that tries to explain the phenomena.
• Experiments are conducted to determine if the
predictions are correct.
• The data are analyzed.
• The hypothesis is accepted or rejected.
These steps comprise the Scientific Method
© McGraw-Hill Education 37
Figure 1.14: Steps of the Scientific Method
1. OBSERVATIONS The leaves on maple trees fall in autumn when the days get colder and shorter.
2. HYPOTHESIS The shorter amount of daylight causes the leaves to fall.
3. EXPERIMENTATION
Small maple trees are grown in
2 greenhouses where the only
variable is the length of light.
Control group:
Amount of daily light remains
constant for 180 days.
Experimental group:
Amount of daily light becomes
progressively shorter for 180 days.
4. THE DATA
A statistical analysis
can determine if
the control and the
experimental data
are significantly
different. In this
case, they are.
5. CONCLUSION The hypothesis cannot be rejected.
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© McGraw-Hill Education 38
Common features
Data are often collected in parallel
• Control and experimental groups
• Differ by only a single variable
Data analysis
• Apply statistical analysis to determine if the control
and experimental groups are different because of
the single variable that is different
• Are differences statistically significant?
• If the two sets are found not to be significantly
different, we must reject our hypothesis.
• If the two sets of data are significantly different, we
accept our hypothesis (though it is not proven)
© McGraw-Hill Education 39
Example: Cystic Fibrosis 1
• Affects about 1 in every 3,500 Americans
• Persons with CF produce abnormally thick
and sticky mucus that obstructs the lungs
and pancreas
• Average lifespan for people with CF is currently
in their mid- to late 30s
© McGraw-Hill Education 40
Example: Cystic Fibrosis 2
• In 1945, Dorothy Anderson determined that
cystic fibrosis is a genetic disorder
• In 1989, research groups headed by Lap-Chi Tsui,
Francis Collins, and John Riordan identified
the CF gene
• Discovery-based science, not hypothesis-testing,
found the CF gene
© McGraw-Hill Education 41
Hypothesis for function of CF gene 1
Hypothesis: The CF gene encodes a protein that
transports chloride ions Cl across the
membrane of cells
Led to experiments to test normal cells and
cells from CF patients for ability to transport Cl
• CF cells were found defective in chloride transport
• Transferring a normal CF gene into cells in the lab
corrects this defect
Chloride transport hypothesis is accepted
© McGraw-Hill Education 42
Figure 1.15: CFTR Gene and Hypothesis Testing
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© McGraw-Hill Education 43
Hypothesis for function of CF gene 2
• Results supported the hypothesis that the CF gene
encodes a protein that transports Cl
across the plasma
membrane
• A mutation in this gene causes it to encode a defective
transporter protein, leading to a salt imbalance
• This imbalance affects water levels outside the cell,
which explains the thick and sticky mucus in CF patients
• In this example, hypothesis testing has provided a way
to accept or reject an idea regarding how a disease is
caused by a genetic change
© McGraw-Hill Education 44
Biology is a Social Discipline
• Within a lab, students, postdocs, technicians, and
the PI work together
• Different labs often collaborate
• At meetings, scientists discuss new data – and
debate!
• You can discuss science without having “all the
answers”
• Science is a never-ending series of questions
© McGraw-Hill Education 45
Figure 1.16: The Social Aspects of Science
©Dita Alangkara/AP Images
© McGraw-Hill Education 46
Core Skills of Biology
• Ability to apply the process of science
• Ability to use quantitative reasoning
• Ability to use models and simulation
• Ability to tap into the interdisciplinary
nature of science
• Ability to communicate and collaborate
with professionals in other disciplines
• Ability to understand the relationship
between science and society
© McGraw-Hill Education 47
Features of This Textbook
• Feature Investigations allow you to apply the
process of science.
• BioTIPS help you refine and apply your problem
solving skills.
• Quantitative reasoning is a key component of the
Feature Investigations and many questions.
• Modeling Challenges allow you to interpret a
given model or propose your own model based
on a scenario or data.
• “Connections” and “Science and Society”
highlight the interdisciplinary nature of science
© McGraw-Hill Education 48
Model-Based Learning
Scientific model
• is a conceptual, mathematical, or physical
depiction of a real-world phenomenon.
• In biology, models are testable ideas that are
usually derived from observations and
experiments.
Model-based learning allows students to
evaluate or generate models to enhance
understanding and improve critical thinking
skills.
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Chapter 2
Lecture Outline
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© McGraw-Hill Education 2
Chapter 2
The Chemical Basis of Life, I:
Atoms, Molecules, and Water
Key Concepts:
•
Atoms
•
Chemical Bonds and Molecules
•
Properties of Water
•
pH
and Buffers
© McGraw-Hill Education 3
Atoms
• The smallest functional units of matter that
form all chemical substances
• Cannot be further broken down into other
substances by ordinary means
• Each specific type of atom is a chemical
element
© McGraw-Hill Education 4
Three subatomic particles
Protons
• positive charge (+)
• found in nucleus
Neutrons
• neutral
• found in nucleus
Electrons
• negative charge (−)
• found in orbitals
Protons and electrons are present in equal numbers,
giving the atom no net charge
The number of neutrons can vary
© McGraw-Hill Education 5
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distribution without the prior written consent of McGraw-Hill Education.
Table 2.1
Table 2.1 Characteristics of Major
Subatomic Particles
Particle Location Charge
Mass relative
to electron
Proton Nucleus +1 1,836
Neutron Nucleus 0 1,839
Electron Around the
nucleus
−1 1
© McGraw-Hill Education 6
Electrons occupy orbitals
Scientists initially visualized an atom as a
miniature solar system
• This is an oversimplified but convenient image
Electrons travel within regions surrounding
the nucleus (orbitals) in which the probability
of finding that electron is high
Can be depicted as a cloud
© McGraw-Hill Education 7
Figure 2.1
© McGraw-Hill Education 8
Figure 2.2 panels 1 to 3
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© McGraw-Hill Education 9
Figure 2.2 panels 4 to 6
© McGraw-Hill Education 10
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distribution without the prior written consent of McGraw-Hill Education.
Orbitals
• s orbitals are spherical
• p orbitals are propeller or dumbbell shaped
• Each orbital can hold only 2 electrons
Orbital
name 1s 2s 2p
Number of
electrons
per electron
shell
2
2 per orbital;
8 total
2 per orbital;
8 total
Orbital
shape
Spherical First orbital:
spherical
Second to
fourth orbital:
dumbbell-
shaped
© McGraw-Hill Education 11
Electron Shells
Atoms with more electrons have orbitals within
electron shells that are at greater and greater
distances from the center of the nucleus
1st shell
• 1 spherical orbital (1s) – holds one pair of electrons
2nd shell
• 1 spherical orbital (2s) – holds one pair of electrons
• 3 dumbbell-shaped orbitals (2p) – three pairs of
electrons
• Can hold four pairs of electrons = 8 electrons
© McGraw-Hill Education 12
Example: Nitrogen atom
7 protons and 7 electrons
2 electrons fill 1st shell
• 2 in the 1s orbital
5 electrons in 2nd shell
• 2 fill the 2s orbital
• 1 in each of the three 2p orbitals
Note: the outer 2nd shell is not full
Electrons in the outer shell available to combine with other
atoms are called valence electrons
© McGraw-Hill Education 13
Figure 2.4 a
a) Simplified depiction of a nitrogen atom
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© McGraw-Hill Education 14
Figure 2.4 b
b) Nitrogen atom showing electrons in orbitals
© McGraw-Hill Education 15
Protons
Number of protons is what distinguishes
one element from another
Atomic number
• Equals number of protons
• Also equal to the number of electrons in the
atom so that the net charge is zero
© McGraw-Hill Education 16
Periodic table
• Organized by atomic number
• Rows correspond to number of electron shells
• Columns, from left to right, indicate the numbers
of electrons in the outer shell (the number of
valence electrons)
• Similar properties of elements within a column
occur because they have the same number of
electrons in their outer shells, and therefore they
have similar chemical bonding properties
© McGraw-Hill Education 17
Figure 2.5
© McGraw-Hill Education 18
Atomic mass
Protons and neutrons are nearly equal in mass, and
both are more than 1,800 times the mass of an
electron
Atomic mass scale indicates an atom’s mass relative to
the mass of other atoms
Most common form of carbon has six protons and six
neutrons, is assigned an atomic mass of exactly 12
• Hydrogen atom (atomic mass of 1) has 1/12 the
mass of a carbon atom
• Magnesium atom (atomic mass of 24) has twice the mass
of a carbon atom
© McGraw-Hill Education 19
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distribution without the prior written consent of McGraw-Hill Education.
Atomic mass in relation to mass of an
electron
Table 2.1 Characteristics of Major
Subatomic Particles
Particle Location Charge
Mass relative
to electron
Proton Nucleus +1 1,836
Neutron Nucleus 0 1,839
Electron Around the
nucleus
−1 1
© McGraw-Hill Education 20
Mass versus weight
Weight is derived from the gravitational pull
on a given mass
A man weighs 154 pounds on Earth
• On the moon he weighs about 25 pounds
• On a neutron star’s surface he would weigh 21
trillion pounds
His mass is the same in all locations
© McGraw-Hill Education 21
Units
Dalton
• Unit of measurement for atomic mass
• Also known as atomic mass unit (amu)
• One Dalton (Da) equals 1/12 the mass of a carbon
atom
• Carbon has an atomic mass of 12 Daltons
Mole
• 1 mole of any element contains the same number of
atoms— 236.022 10
• Avogadro’s number
© McGraw-Hill Education 22
Isotopes
• Multiple forms of an element that
differ in the number of neutrons
• 12 C contains 6 protons and 6 neutrons
•
14
C contains 6 protons and 8 neutrons
• Atomic masses are averages of the weights of
different isotopes of an element
© McGraw-Hill Education 23
Figure 2.6
©Steven Needell/Science Source
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© McGraw-Hill Education 24
Hydrogen, oxygen, carbon, & nitrogen
Make up about 95% of the atoms in living
organisms
• Hydrogen and oxygen occur primarily in water
• Nitrogen is found in proteins
• Carbon is the building block of all living matter
Mineral elements – less than 1%
Trace elements – less than 0.01%
• Yet they are essential for normal growth and function
© McGraw-Hill Education 25
Copyright © McGraw-Hill Education. All rights reserved. No reproduction or
distribution without the prior written consent of McGraw-Hill Education.
Table 2.2
Table 2.2 Chemical Elements Essential for Life
in Many Organisms*
Most abundant in living organisms (approximately 95% of total mass)
Element Symbol
% Human
body mass
% All atoms in
human body
Oxygen O 65 25.5
Carbon C 18 9.5
Hydrogen H 9 63.0
Nitrogen N 3 1.4
Mineral elements
(less than 1% of
total mass)
Calcium Ca Potassium K
Chlorine Cl Sodium Na
Magnesium Mg Sulfur S
Phosphorus P
Trace elements
(less than 0.01% of
total mass)
Boron B Manganese Mn
Chromium Cr Molybdenum Mo
Cobalt Co Selenium Se
Copper Cu Silicon Si
Fluorine F Tin Sn
Iodine I Vanadium V
Iron Fe Zinc Zn
*Although these are the most common elements in living organisms, many other trace and mineral
elements have reported functions. For example, aluminum is believed to be a cofactor for certain
chemical reactions in animals, but it is generally toxic to plants.
© McGraw-Hill Education 26
Chemical Bonds and Molecules
Molecule
• Two or more atoms bonded together
Molecular formula
• Contains chemical symbols of the elements in the
molecule (C6H12O6)
• Subscript indicates how many of each atom are
present (H2O has two hydrogens, 1 oxygen)
Compound
• Any molecule composed of two or more elements
• N2 and O2 are examples of molecules that are not
compounds
© McGraw-Hill Education 27
Three types of bonds
Covalent Bond
• Electrons are shared to fill valence shells
• Can be polar covalent or nonpolar covalent
Hydrogen Bond
• Hydrogen atom from one polar molecule is attracted
to an electronegative atom from another molecule
Ionic Bond
• Electrons are transferred, forming ions that are
attracted to each other
© McGraw-Hill Education 28
Covalent bonds
Atoms share a pair of electrons
Occurs between atoms with unfilled valence
electron shells
Covalent bonds are strong chemical bonds,
because the shared electrons behave as if
they belong to each atom
Can share …
• 1 pair of electrons – single bond, example H-F
• 2 pairs of electrons – double bond, example O=O
• 3 pairs of electrons – triple bond, example N≡N
© McGraw-Hill Education 29
Figure 2.7
© McGraw-Hill Education 30
Octet rule
• Atoms are stable when their outer shell is
full
• For many atoms, the outer shell is filled with
8 electrons (“the octet rule”)
• An exception is hydrogen, which fills its
outer shell with just 2 electrons
© McGraw-Hill Education 31
Figure 2.8
© McGraw-Hill Education 32
Figure 2.9
Access the text alternative for slide images.
© McGraw-Hill Education 33
Polar covalent bonds
• Form between atoms of different
electronegativity (attraction to electrons)
• Shared electrons are more likely to be close to
the more electronegative atom
• The unequal distribution of electrons creates
a polarity (difference in electric charge)
across the molecule
© McGraw-Hill Education 34
Water has polar covalent bonds
• The classic example of polar covalent bonds
• Electrons tend to be near the more
electronegative oxygen atom rather than the
less electronegative hydrogen atoms
• Water molecule has a partial negative charge
δ around the oxygen and a partial positive
charge δ around the hydrogens
© McGraw-Hill Education 35
Figure 2.10
© McGraw-Hill Education 36
Nonpolar covalent bonds
• Between atoms with similar
electronegativities (attraction to electrons)
• Equal sharing of electrons
• No charge difference across molecule
© McGraw-Hill Education 37
Hydrogen bonds
The hydrogen atom from one polar molecule is
attracted to an electronegative atom of another
Represented as dashed or dotted lines
Individually, these are weak bonds that can form
and break easily
Collectively, many H bonds can be strong overall
• Holds DNA strands together
© McGraw-Hill Education 38
Figure 2.11 a and b
© McGraw-Hill Education 39
Ionic bonds
An ion is an atom or molecule that has
gained or lost one or more electrons
• Cations – have a net positive charge (+)
• Anions – have a net negative charge (−)
Ionic bond occurs when a cation binds to
an anion by electrostatic attraction
Ionic compounds are called salts
• Example NaCl, KCl, CaCl2
© McGraw-Hill Education 40
Figure 2.12 a and b
a) Formation of ions and an ionic bond
b) Sodium chloride (NaCl) crystals
© McGraw-Hill Education 41
Molecules May Change Their Shapes
• Atoms combine to form a molecule with three
dimensional shape
• The shape is determined by the arrangement and
number of bonds between atoms
• Angles that form between atoms give molecules
specific shapes
• Covalent bonds are not rigid and rotation around
single covalent bonds allows molecules to change
shape
© McGraw-Hill Education 42
Figure 2.13
© McGraw-Hill Education 43
Figure 2.14
© McGraw-Hill Education 44
Free radicals
• Highly reactive molecules
• Can form by exposure to radiation and some
toxins
• Can cause cell damage
• Can kill invading bacteria
• Benefits of antioxidants
© McGraw-Hill Education 45
Chemical Reactions
When one or more substances are changed
into other substances
• Reactants → products
Properties of chemical reactions
• Require a source of energy
• In living organisms, they often require an enzyme
as catalyst
• Tend to proceed in a particular direction but will
eventually reach equilibrium
• Occur in liquid (water)
© McGraw-Hill Education 46
Properties of Water
Solution = solutes in a solvent
• Solutes are dissolved substances
• Solvent is the liquid
In an aqueous solution, water is the solvent
Ions and molecules with polar covalent bonds
will dissolve in water
These are hydrophilic
© McGraw-Hill Education 47
Figure 2.16
© McGraw-Hill Education 48
Solutes
Hydrophilic – “water-loving”
• Readily dissolve in water
• Molecules with ionic and/or polar covalent bonds
Hydrophobic – “water-fearing”
• Do not dissolve in water
• Nonpolar molecules like hydrocarbons, oils
Amphipathic – “both loves”
• Have both polar/ionized and nonpolar regions
• May form micelles in water
• Detergent is an amphipathic molecule
© McGraw-Hill Education 49
Figure 2.17
• Polar (hydrophilic) regions
at the surface of the
micelle
• Nonpolar (hydrophobic)
ends are oriented toward
the interior of the micelle
(top right): ©Jeremy Burgess/Science Source
Access the text alternative for slide images.
© McGraw-Hill Education 50
Measuring solutions
Concentration
• Amount of a solute dissolved in a unit volume of solution
• 1 gram of NaCl dissolved in 1 liter of water = 1 gram/Liter
Molarity
• Number of moles of a solute dissolved in 1 Liter of water
• 1 mole of a substance is the amount of the substance in
grams equal to its atomic or molecular mass
© McGraw-Hill Education 51
H2O in three states of matter
Solid (ice), liquid (water), and gas (water vapor)
Changes in state, such as changes between the solid, liquid,
and gas states of H2O, involve an input or release of energy
• Heat of vaporization – energy to boil
• Heat of fusion – energy to melt
Specific heat is the amount of heat energy to raise
temperature 1 Celsius
Water is extremely stable as a liquid, due to high
heats of vaporization and fusion, and high specific heat
© McGraw-Hill Education 52
Figure 2.18
© McGraw-Hill Education 53
Colligative properties of water
Temperature at which a solution freezes or
boils is influenced by amounts of dissolved
solutes
Addition of solutes to water
• lowers the freezing point below 0 Celsius
• raises the boiling point above 100 Celsius
Some animals produce antifreeze molecules,
lowering the freezing point of body fluids to
prevent blood and cells from freezing
© McGraw-Hill Education 54
Not just a solvent
Water has many important functions in living
organisms:
• Participates in chemical reactions (hydrolysis or
condensation)
• Provides force or support
• Removes toxic waste components
• Evaporative cooling
• Cohesion and adhesion
• Surface tension
• Lubrication
© McGraw-Hill Education 55
Figure 2.19
b: ©Aaron Haupt/Science Source; d: ©Chris McGrath/Getty Images; e: ©Dana Tezarr/Getty Images; f: ©Gallo Images-Anthony Bannister/DigitalVision/Getty Images; g: ©Matti Suopajarvi/mattisj/Getty Images
Access the text alternative for slide images.
© McGraw-Hill Education 56
Acids and Bases 1
• Pure water ionizes to a very small extent into
hydrogen ions H and hydroxide ions OH
• In pure water
7 7 14
H OH 10 M 10 M 10 M
© McGraw-Hill Education 57
Acids and Bases 2
Acids are molecules that release hydrogen
ions in solution
• A strong acid releases more H
than a weak acid
Bases lower the H concentration
• Some release OH
• Others bind H
© McGraw-Hill Education 58
The pH scale
•
10
pH log Η
• Acidic solutions are pH 6 or below
• pH 7 is neutral
• Alkaline solutions are pH 8 or above
© McGraw-Hill Education 59
Figure 2.20
Access the text alternative for slide images.
© McGraw-Hill Education 60
Effects of pH
The pH of a solution can affect
• The shapes and functions of molecules
• The rates of many chemical reactions
• The ability of two molecules to bind to each other
• The ability of ions or molecules to dissolve in
water
© McGraw-Hill Education 61
Buffers
• Organisms usually tolerate only small changes
in pH
• Buffers help to maintain a constant pH
• An acid-base buffer system can shift to
remove or release H to adjust for changes in
pH
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Chapter 3
Lecture Outline
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© McGraw-Hill Education 2
Chapter 3
The Chemical Basis of Life II:
Organic Molecules
Key Concepts:
• The Carbon Atom
• Formation of Organic Molecules and Macromolecules
• Overview of the Four Major Classes of
Organic Molecules Found in Living Cells
•
Carbohydrates
•
Lipids
•
Proteins
• Nucleic Acids
© McGraw-Hill Education 3
The Carbon Atom
• Organic molecules contain carbon
• Organic molecules are abundant in living
organisms
• Macromolecules are large, complex organic
molecules
© McGraw-Hill Education 4
Carbon
Carbon has 4 electrons in its outer shell
Needs 4 more electrons to fill the shell
It can make up to four bonds
• Usually single or double bonds
Carbon can form nonpolar or polar bonds
• Molecules with polar bonds are water soluble
• Molecules with nonpolar bonds (like
hydrocarbons) are not very water soluble
© McGraw-Hill Education 5
Figure 3.1
a) Electron orbitals in carbon
b) Simplified depiction of carbon’s electron shells
© McGraw-Hill Education 6
Figure 3.2
Propionic acid
C—C and C—H
bonds are
electrically neutral
and nonpolar.
Oxygen is more
electronegative
than carbon; thus,
C—O and C=O
bonds are polar.
© McGraw-Hill Education 7
Functional Groups
• Groups of atoms with special chemical
features that are functionally important
• Each type of functional group exhibits the
same properties in all molecules in which it
occurs
© McGraw-Hill Education 8
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distribution without the prior written consent of McGraw-Hill Education.
Table 3.1 top half
Table 3.1 Some Biologically Important Functional Groups That Bond to Carbon
Functional group*
(with shorthand notation) Formula’ Examples of where the group is found Properties
Amino (-NH2) Amino acids (proteins) Weakly basic (can accept
+
H ); polar; forms
part of peptide bonds
Carbonyl (-CO)‡
Ketone
Steroids, waxes, and proteins Polar; highly chemically reactive; forms
hydrogen bonds
Aldehyde (-CHO) Linear forms of sugars and some odor molecules
Carboxyl (-COOH) Amino acids, fatty acids Acidic (gives up +H in water); forms part of
peptide bonds
Hydroxyl (-OH) Steroids, alcohol, carbohydrates, some amino acids Polar; forms hydrogen bonds with water
*This list contains many of the functional groups that are important in biology. However, many more functional groups have been identified by biochemists.
†R and R’ represent the remainder of the molecule.
‡A carbonyl group is C=O. In a ketone, the carbon of this group forms covalent bonds with two other carbon atoms. In an aldehyde, the carbon is bonded to a hydrogen atom.
© McGraw-Hill Education 9
Copyright © McGraw-Hill Education. All rights reserved. No reproduction or
distribution without the prior written consent of McGraw-Hill Education.
Table 3.1 bottom half
Table 3.1 Some Biologically Important Functional Groups That Bond to Carbon
Functional group*
(with shorthand notation) Formula’ Examples of where the group is found Properties
Methyl (-CH3) May be attached to DNA, proteins, and
carbohydrates
Nonpolar
Phosphate 24PO
Nucleic acids, ATP, phospholipids Polar; weakly acidic and negatively charged
at typical pH of living organisms
Sulfate 4SΟ
May be attached to carbohydrates, proteins,
and lipids
Polar; negatively charged at typical pH
of living organisms
Sulfhydryl (-SH) Proteins that contain the amino acid
cysteine
Polar; forms disulfide bridges in many
proteins
*This list contains many of the functional groups that are important in biology. However, many more functional groups have been identified by biochemists.
†R and R’ represent the remainder of the molecule.
‡A carbonyl group is C=O. In a ketone, the carbon of this group forms covalent bonds with two other carbon atoms. In an aldehyde, the carbon is bonded to a hydrogen atom.
© McGraw-Hill Education 10
Isomers
Two molecules with an identical molecular formula but
different structures and characteristics
Structural isomers – contain the same atoms but in
different bonding relationships
Stereoisomers – identical bonding relationships, but the
spatial positioning of the atoms differs in the two isomers
• Cis-trans isomers – positioning around double bond
• Enantiomers – mirror image molecules
© McGraw-Hill Education 11
Figure 3.3
a)
Structural isomers
b) Two types of stereoisomers
© McGraw-Hill Education 12
Formation of Organic Molecules
and Macromolecules 1
Condensation reaction
Links monomers to form polymers
A polymer begins as two
monomers combine in a
dehydration reaction.
Elongation of the polymer continues
with additional dehydration reactions.
The final polymer may
consist of many
monomers.
© McGraw-Hill Education 13
Formation of Organic Molecules
and Macromolecules 2
Hydrolysis reaction
Polymers broken down into monomers.
© McGraw-Hill Education 14
Polymer formation by dehydration reactions
A molecule of water is removed each time a new monomer is
added, thus a “dehydration” reaction
The process repeats to form long polymers
A polymer can consist of thousands of monomers
Dehydration is catalyzed by enzymes
Access the text alternative for slide images.
© McGraw-Hill Education 15
Breakdown of a polymer by hydrolysis reactions
• A molecule of water is added back each time a monomer is
released
• The process repeats to break down long polymer
• Hydrolysis is catalyzed by enzymes
© McGraw-Hill Education 16
Carbohydrates
• Composed of carbon, hydrogen, and oxygen
atoms
• Cn(H2O)n
• Most of the carbon atoms in a carbohydrate are
linked to a hydrogen atom and a hydroxyl group
© McGraw-Hill Education 17
Monosaccharides
Simplest sugars
Most common are 5 or 6 carbons
Pentoses
• Ribose C5H10O5
• Deoxyribose (C5H10O4)
Hexose
• Glucose (C6H12O6)
Different ways to depict structures
Ring
Linear
© McGraw-Hill Education 18
Figure 3.5a
a) Linear and ring structures
of D-glucose
© McGraw-Hill Education 19
Glucose isomers
Structural isomers
Different arrangement of same elements
Example: Glucose and galactose
Stereoisomers
α andβ glucose‐‐
• Hydroxyl group of carbon 1 is above or below ring
D- and L-glucose
• Enantiomers with mirror image structure
© McGraw-Hill Education 20
Disaccharides
• Composed of two monosaccharides
• Joined by dehydration or condensation
reaction
Glycosidic bond
• Broken apart by hydrolysis
• Examples: sucrose, maltose, lactose
© McGraw-Hill Education 21
Figure 3.5b
b) Isomers of glucose
© McGraw-Hill Education 22
Figure 3.6
© McGraw-Hill Education 23
Polysaccharides
• Many monosaccharides linked together to
form long polymers
• Examples:
Energy storage – starch, glycogen
Structural – cellulose, chitin, glycosaminoglycans
© McGraw-Hill Education 24
Figure 3.7
© McGraw-Hill Education 25
Lipids
• Composed predominantly of hydrogen and
carbon atoms
• Defining feature of lipids is that they are
nonpolar and therefore very insoluble in water
• Include fats, phospholipids, steroids, waxes
• Lipids comprise about 40% of the organic matter
in the average human body
© McGraw-Hill Education 26
Fats 1
• Also known as triglycerides or triacylglycerols
• Formed by bonding glycerol to 3 fatty acids
• Joined by dehydration; broken apart by hydrolysis
The hydrogens from
each hydroxyl group in
glycerol are removed.
The hydroxyl groups from each
carboxyl group of the 3 fatty acids
are removed.
The new bond created is
called an ester bond.
© McGraw-Hill Education 27
Fatty acids
• Saturated – all carbons linked by single bonds
Tend to be solid at room temperature
• Unsaturated – contain one or more double bonds
Tend to be liquid at room temperature (known as oils)
Cis forms naturally; trans formed artificially
Trans fats are linked to disease
Access the text alternative for slide images.
© McGraw-Hill Education 28
Figure 3.10
• Animal fats are usually saturated fats
• Plant fats are usually unsaturated fats
a) Animal fats at high and low
temperatures
b) Vegetable fats at low temperature
High temperature converts
solid, saturated fasts to liquid.
After cooling, saturated fats
return to their solid form.
Unsaturated fats have low
melting points and are liquid at
room temperature.
a (left, right): ©Tom Pantages; b: ©Felicia Martinez Photography/PhotoEdit
© McGraw-Hill Education 29
Fats 2
• Fats are important for energy storage
1 gram of fat stores more energy than 1 gram of
glycogen or starch
• Fats can also be structural, providing
cushioning and insulation
© McGraw-Hill Education 30
Phospholipids
• Formed from glycerol, two fatty acids and a
phosphate group
• Phospholipids are amphipathic molecules
Phosphate head – polar / hydrophilic
Fatty acid tail – nonpolar / hydrophobic
© McGraw-Hill Education 31
Figure 3.11a and b
Access the text alternative for slide images.
© McGraw-Hill Education 32
Steroids
• Four interconnected rings of carbon atoms
• Usually insoluble in water
• Example: Cholesterol
• Tiny differences in structure can lead to
profoundly different, specific biological
properties
Estrogen versus testosterone
© McGraw-Hill Education 33
Figure 3.12 1
© McGraw-Hill Education 34
Figure 3.12 2
(left, right): ©Adam Jones/Science Source
© McGraw-Hill Education 35
Proteins
• Composed of carbon, hydrogen, oxygen,
nitrogen, and small amounts of other
elements, notably sulfur
• Building blocks of proteins are amino acids
20 different amino acids
Common structure with variable sidechain that
determines structure and function
© McGraw-Hill Education 36
Amino acid structure
General designation
for an amino acid
side chain
Amino group –
positively charged
at neutral pH
Carboxyl group –
negatively charged at
neutral pH
© McGraw-Hill Education 37
Figure 3.13
© McGraw-Hill Education 38
Figure 3.13: Nonpolar Amino Acids
only
Access the text alternative for slide images.
© McGraw-Hill Education 39
Figure 3.13 Polar Amino Acids –
Uncharged and Charged
Access the text alternative for slide images.
© McGraw-Hill Education 40
Polypeptide formation
• Amino acids joined by dehydration reaction
Carboxy + amino forms peptide bond
Polymers of amino acids known as polypeptides
Proteins may be formed from one or several
polypeptides
• Polypeptides are broken down by hydrolysis
© McGraw-Hill Education 41
Figure 3.14a: Reactants only
a)
Formation of a peptide bond
between 2 amino acids
© McGraw-Hill Education 42
Formation of a peptide bond
© McGraw-Hill Education 43
Figure 3.14a, b, and c
a) Formation of a peptide bond between 2 amino acids
b) Polypeptide – a linear chain of amino acids
c) Numbering system of amino acids in a polypeptide Access the text alternative for slide images.
© McGraw-Hill Education 44
Figure 3.15
Access the text alternative for slide images.
© McGraw-Hill Education 45
Primary structure
• Amino acid sequence
• Encoded directly by
genes
© McGraw-Hill Education 46
Secondary Structure
• Chemical and physical interactions cause protein
folding
• α helices and β pleated sheets
Key determinants of a protein’s
characteristics
• “Random coiled regions”
Not α helix or β pleated sheet
Shape is specific and
important to function
© McGraw-Hill Education 47
Tertiary structure
• Folding gives
protein complex 3D
shape
• This is the final level
of structure for a
single polypeptide
chain
© McGraw-Hill Education 48
Quaternary structure
• Made up of two or more polypeptides
Individual polypeptide chains are protein subunits
Protein can be formed from several copies of the
same polypeptide
Or may be multimeric
– composed from
different polypeptides
© McGraw-Hill Education 49
Five factors that promote protein
folding and stability
• Hydrogen bonds
• Ionic bonds and other polar interactions
• Hydrophobic effects
• Van der Waals forces
• Disulfide bridges
© McGraw-Hill Education 50
Figure 3.17
Access the text alternative for slide images.
© McGraw-Hill Education 51
Protein-protein interactions
Many cellular processes involve steps in which
two or more different proteins interact
Specific binding at surface
Use first four factors to bind
• Hydrogen bonds
• Ionic bonds and other polar interactions
• Hydrophobic effects
• Van der Waals forces
© McGraw-Hill Education 52
Figure 3.18
© McGraw-Hill Education 53
Anfinsen Showed That the
Primary Structure of Ribonuclease
Determines Its Three-Dimensional Structure
• Prior to 1960s, the mechanisms by which proteins assume
their 3D structures were not understood.
• Christian Anfinsen postulated that proteins contain all the
information necessary to fold into their proper conformation
without needing organelles or factors
• He hypothesized that proteins spontaneously assume their
most stable conformation based on the laws of chemistry and
physics
© McGraw-Hill Education 54
Anfinsen’s Ribonuclease experiment 1
• Won him the Nobel Prize in 1972
• Performed in vitro – no other cellular components present
• Chemicals that disrupt bonds caused the enzyme to lose
function; removal of those chemicals restored function
• Conclusion:
Even in the complete absence of any cellular
factors or organelles, an unfolded protein can
refold into its functional structure
• Since then, we have learned that some proteins
do require assistance in folding
© McGraw-Hill Education 55
Anfinsen’s Ribonuclease experiment 2
HYPOTHESIS Within their amino acid sequence, proteins contain all the information needed to fold into their correct, three-dimensional shapes.
KEY MATERIALS Purified ribonuclease, RNA, denaturing chemicals, size-exclusion chromatography columns.
1. Incubate purified
ribonuclease in test tube with
RNA, and measure its ability
to degrade RNA.
Numerous H bonds and
ionic bonds (not shown)
and 4 S—S bonds.
Protein is properly folded.
(For simplicity, the three-
dimensional shape is not
shown; see Panel 3 for a
computer model of the
true structure.)
2. Denature ribonuclease
by adding β-mercaptoethanol
(breaks S—S bonds) and urea
(breaks H bonds and ionic
bonds). Measure its ability to
degrade RNA.
No more H bonds,
ionic bonds, or S—S
bonds. Protein is
unfolded.
© McGraw-Hill Education 56
Feature investigation
HYPOTHESIS Within their amino acid sequence, proteins contain all the information needed to fold into their correct, three-dimensional shapes.
KEY MATERIALS Purified ribonuclease, RNA, denaturing chemicals, size-exclusion chromatography columns.
3. Pour mixture from step 2 into a
size-exclusion chromatography
column. Beads in the column trap
β-mercaptoethanol and urea,
whereas ribonuclease flows to the
bottom. Collect ribonuclease in a
test tube. Allow ribonuclease to
sit for up to 20 hours and then
measure its ability to degrade
RNA.
Beads have
microscopic pores
that trap β-mercaptoethanol
and urea, but not
ribonuclease.
Computer model of
properly folded structure
of ribonuclease
4. THE DATA 5. CONCLUSION Certain proteins, like ribonuclease, can
spontaneously fold into their final, functional shapes
without assistance from other cellular structures or
factors. (However, as described in the text, this is
not true of many other proteins.)
6. SOURCE Haber, E., and Anfinsen, C.B. 1961. Regeneration of enzyme
activity by air oxidation of reduced subtilisin-modified
ribonuclease. Journal of Biological Chemistry 236:422 to 424.
© McGraw-Hill Education 57
Proteins Contain Functional Domains
Within Their Structures
• Modules or domains in proteins have distinct
structures and function
• Example: Signal transducer and activator of
transcription (STAT) protein
• Each domain of this protein is involved in a
distinct biological function
• Proteins that share a particular domain also share
the associated function
© McGraw-Hill Education 58
Genomes & Proteomes
© McGraw-Hill Education 59
Nucleic Acids
Responsible for the storage, expression, and
transmission of genetic information
Two classes
Deoxyribonucleic acid (DNA)
• Stores genetic information encoded in the sequence of
nucleotide monomers
Ribonucleic acid (RNA)
• Decodes DNA into instructions for linking together a specific
sequence of amino acids to form a polypeptide chain
© McGraw-Hill Education 60
Nucleic acid monomer is a nucleotide
Made up of phosphate group, a five-carbon sugar
(either ribose or deoxyribose), and a single or
double ring of carbon and nitrogen atoms known as
a base
Nucleotides are linked into polymer by a
sugar-phosphate backbone
© McGraw-Hill Education 61
Figure 3.22
© McGraw-Hill Education 62
DNA versus RNA
DNA RNA
Deoxyribonucleic acid Ribonucleic acid
Deoxyribose Ribose
Thymine (T) Uracil (U)
Adenine (A), guanine
(G), cytosine (C) used in
both
Adenine (A), guanine
(G), cytosine (C) used in
both
2 strands, double helix Single strand
1 form Several forms
© McGraw-Hill Education 63
Figure 3.23
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Chapter 4
Lecture Outline
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© McGraw-Hill Education 2
Chapter 4
General Features of Cells
Key Concepts:
• Origin of Living Cells on Earth
•
Microscopy
•
Overview of Cell Structure
•
The
Cytosol
• The Nucleus and Endomembrane System
• Semiautonomous Organelles
• Protein Sorting to Organelles
• Systems Biology of Cells: A Summary
© McGraw-Hill Education 3
Origin of life – four overlapping stages
• Nucleotides and amino acids produced prior
to the existence of cells
• Nucleotides and amino acids became
polymerized to form DNA, RNA and proteins
• Polymers became enclosed in membranes
• Polymers enclosed in membranes acquired
cellular properties
© McGraw-Hill Education 4
Stage 1: Origin of organic molecules
• Conditions on primitive Earth may have been
more conducive to spontaneous formation
of organic molecules
• Prebiotic or abiotic synthesis
Little free oxygen gas
Formed prebiotic soup
• Several hypotheses on where and how
organic molecules originated
© McGraw-Hill Education 5
Origin of organic molecules 1
Reducing atmosphere hypothesis
Based on geological data
Atmosphere rich in water vapor, H2, CH4, NH3
(and little O2)
Stanley Miller used a chamber apparatus to simulate this
atmosphere and bolts of lightning
Formed precursors, amino acids, sugars and nitrogenous bases
First attempt to apply scientific experiments to understand origin
of life
Since 1950s, ideas about early Earth atmosphere changed
• Still, similar results
© McGraw-Hill Education 6
Figure 4.1
© McGraw-Hill Education 7
Origin of organic molecules 2
Extraterrestrial hypothesis
Meteorites brought organic carbon to Earth
• Includes amino acids and nucleic acid bases
Opponents argue that most of this would be destroyed in the
intense heating and collision
Deep-sea vent hypothesis
Biologically important molecules may have been formed in the
temperature gradient between extremely hot vent water and cold
ocean water
Supported by experiments
Complex biological communities found here that derive energy
from chemicals in the vent (not the sun)
© McGraw-Hill Education 8
Figure 4.2a
a) Deep-sea vent hypothesis
© McGraw-Hill Education 9
Figure 4.2b
b) A deep-sea vent community
b: ©CSSF/Neptune Canada
© McGraw-Hill Education 10
Stage 2: Organic polymers
• Experimentally, prebiotic synthesis of
polymers not possible in aqueous solutions
Hydrolysis competes with polymerization
• Experiments have shown formation of nucleic
acid polymers and polypeptides on clay
surface
© McGraw-Hill Education 11
Stage 3:
Formation of boundaries
Protobiont
• An aggregate of prebiotically produced molecules
and macromolecules
• Have acquired a boundary, such as a lipid bilayer,
that allow it to maintain an internal chemical
environment distinct from that of its surroundings
© McGraw-Hill Education 12
Formation of boundaries
Four characteristics of a protobiont:
• Boundary separated external environment from
internal contents
• Polymers inside the protobiont contained
information
• Polymers inside the protobiont had catalytic
function
• Protobionts capable of self-replication
© McGraw-Hill Education 13
Living cells may have evolved from
• Coacervates
Droplets that form spontaneously from the association
of charged polymers
Enzymes trapped inside can perform primitive metabolic
functions
• Liposomes
Vesicles surrounded by a lipid layer
Clay can catalyze formation of liposomes that grow and
divide
Can enclose RNA
© McGraw-Hill Education 14
Figure 4.3
a: Source: A. l. Oparin. From The Origin of Life, New York: Dover, 1952; b: ©Mary Kraft
© McGraw-Hill Education 15
Stage 4: RNA world
Majority of scientists favor RNA as the first
macromolecule of protobionts
Three key RNA functions:
• Ability to store information
• Capacity for self-replication
• Enzymatic function (ribozymes)
DNA and proteins cannot do all 3 functions
© McGraw-Hill Education 16
Chemical selection
A chemical within a mixture has special
properties that cause it to increase in number
compared to other chemicals in the mixture
Hypothetical scenario with two steps:
• One of the RNA molecules mutates and has
enzymatic ability to attach nucleotides together
• Advantage of faster replication
• Second mutation produces enzymatic ability to
synthesize nucleotides
• No reliance on prebiotic synthesis
© McGraw-Hill Education 17
Figure 4.4
1a Mutation: A mutation provides an RNA molecule with the
catalytic ability to synthesize new RNA molecules using
pre-existing RNA molecules as templates.
1b Chemical selection:
The amount of this mutant
RNA with catalytic function
increases because it can
self-replicate faster.
2a Mutation: A second mutation provides an RNA
molecule with the ability to catalyze a step in the
synthesis of ribonucleotides.
2b Chemical selection:
The second mutation is also
favored, so after many
generations, the protobionts
have 2 catalytic functions—
self-replication and
ribonucleotide synthesis.
© McGraw-Hill Education 18
Advantages of DNA / RNA / protein world
• Information storage
DNA would have relieved RNA of informational role
and allowed RNA to do other functions
DNA is less likely to suffer mutations
• Metabolism and other cellular functions
Proteins have a greater catalytic potential and
efficiency
Proteins can perform other tasks – cytoskeleton,
transport, etc.
© McGraw-Hill Education 19
Cell theory
• All living organisms are composed of one or
more cells
• Cells are the smallest units of life
• New cells come only from pre-existing cells
by cell division
© McGraw-Hill Education 20
Microscopy
• Resolution
Ability to observe two adjacent objects as distinct
from one another
• Contrast
How different one structure looks from another
Contrast can be enhanced by special dyes to reveal
cellular structure
• Magnification
Ratio between the size of an image produced by a
microscope and its actual size
© McGraw-Hill Education 21
Two kinds of microscopes
Type of microscope is based on the source of
illumination
• Light microscope
• Uses light for illumination
• Resolution 0.2 micrometer
• Electron microscope
• Uses a beam of electrons for illumination
• Resolution 2 nanometer (100 times better)
© McGraw-Hill Education 22
Figure 4.5
© McGraw-Hill Education 23
Types of Light Microscopy
• Standard (bright field)
Light is focused with glass lenses
Light passes directly through sample
• Phase contrast
Microscope amplifies differences in phase of light
transmitted or reflected by sample
Improved contrast of denser structures
• Differential interference contrast (DIC or
Nomarski microscopy)
Another method using optics to improve contrast
Good for internal cellular structures
© McGraw-Hill Education 24
Figure 4.6a
a) Three different methods of light microscopy on the same unstained sample
Standard light microscopy
(bright field, unstained sample).
Light is passed directly through a sample,
and the light is focused using glass lenses.
Simple, inexpensive, and easy to use but
offers little contrast with unstained
samples.
Phase contrast microscopy.
As an alternative to staining, this microscope
controls the path of light and amplifies
differences in the phase of light transmitted
or reflected by a sample. The dense structures
appear darker than the background, thereby
improving the contrast in different parts of
the specimen. Can be used to view living,
unstained cells.
Differential interference contrast (Nomarski)
microscopy.
Similar to a phase contrast microscope in
that it uses optical modifications to improve
contrast in unstained specimens. Can be
used to visualize the internal structures of
cells and is commonly used to view whole
cells or large cell structures such as nuclei.
Courtesy of Molecular Expressions
© McGraw-Hill Education 25
Figure 4.6b
b) Two different methods of fluorescence microscopy on the same sample
Standard (wide-field) fluorescence microscopy.
Fluorescent molecules specifically label a particular
type of cellular protein or organelle. A fluorescent
molecule absorbs light at a particular wavelength
and emits light at a longer wavelength. This
microscope has filters that illuminate the sample
with the wavelength of light that a fluorescent
molecule absorbs, and then only the light that is
emitted by the fluorescent molecules is allowed to
reach the observer. To detect their cellular
location, researchers often label specific cellular
proteins using fluorescent antibodies that bind
specifically to a particular protein.
Confocal fluorescence microscopy.
Uses lasers that illuminate various points in the
sample. These points are processed by a
computer to give a very sharp focal plane. In this
example, this microscope technique is used in
conjunction with fluorescence microscopy to
view fluorescent molecules within a cell.
Courtesy of Molecular Expressions
© McGraw-Hill Education 26
Electron microscope types
• Transmission electron microscopy (TEM)
Beam of electrons transmitted through sample
Thin slices stained with heavy metals
Some electrons are scattered while others pass
through to form an image
• Scanning electron microscopy (SEM)
Sample coated with heavy metal
Beam scans surface to make 3D image
© McGraw-Hill Education 27
Figure 4.7
a) Transmission electron
micrograph (TEM)
b) Scanning electron
micrograph (SEM)
a:
©Don W. Fawcett/Science Source
; b: ©Eye of Science/Science Source
© McGraw-Hill Education 28
Overview of Cell Structure
Two categories of life:
• Prokaryotes
Simple cell structure
No nucleus
• Eukaryotes
More complex cells
DNA enclosed within membrane-bound nucleus
Internal membranes form organelles
© McGraw-Hill Education 29
Prokaryotic cells
Two categories of prokaryotes:
• Bacteria
Small cells, 1 micrometer to 10 micrometer in diameter
Very abundant in environment and our bodies
Vast majority are not harmful to humans
Some species cause disease
• Archaea
Also small cells, 1 micrometer to 10 micrometer in
diameter
Less common
Often found in extreme environments
© McGraw-Hill Education 30
Typical bacterial cell
• Inside the plasma membrane:
Cytoplasm – contained within plasma membrane
Nucleoid region – where DNA is located
Ribosomes – synthesize proteins
• Outside the plasma membrane:
Cell wall – provides support and protection
Glycocalyx – traps water, gives protection, help evade
immune system
Appendages – pilli (attachment), flagella (movement)
© McGraw-Hill Education 31
Figure 4.8
a) Diagram of a typical rod-shaped bacterium b) A colorized TEM of Escherichia coli
b: ©Dennis Kunkel Microscopy, Inc./Phototake
© McGraw-Hill Education 32
Eukaryotic cells
• DNA is housed inside membrane-bound nucleus
• Compartmentalized functions
• Organelles
Membrane-bound compartments
Each has a unique structure and function
• Variety
Shape, size, and organization of cells vary considerably
Differences between species
Differences between specialized cell types
© McGraw-Hill Education 33
Animal cell
Access the text alternative for slide images.
© McGraw-Hill Education 34
Cell morphology
• Size and shape of eukaryotic cells show great
variation
• Even cells that share the same genome can
have very different morphologies
a: ©Ed Reschke/Getty Images; b: ©Eye of Science/Science Source
© McGraw-Hill Education 35
Plant cell
Access the text alternative for slide images.
© McGraw-Hill Education 36
The Proteome Largely Determines the
Characteristics of a Cell 1
• How does a single organism produce different
types of cells?
• The DNA is identical in each cell of an
organism
• However, the cells have different proteomes
a: ©Ed Reschke/Getty Images; b: ©Eye of Science/Science Source
© McGraw-Hill Education 37
The Proteome Largely Determines the
Characteristics of a Cell 2
The DNA in different cells is identical — but they
have different proteomes
Structure determines function
Protein profile varies based on:
• Which proteins are expressed
• Levels of expression
• Which subtypes of proteins are expressed
• post-translational modifications
Relevant to disease: proteomes of healthy cells are
different from those of cancerous cells
© McGraw-Hill Education 38
Cell surface area and volume
As cells get larger, the surface area-to-volume
ratio gets smaller. This affects cell function
Radius (micrometer): 1 10 100
Surface area 2micrometer
2A 4πr
12.6 Approximately 1,260 Approximately 124,600
Volume 3micrometer
34V πr3
4.2 Approximately 4,200 Approximately 4,200,000
Surface area/volume ratio: 3.0 : 1 0.3 : 1 0.03 : 1
© McGraw-Hill Education 39
The Cytosol
• Region of a eukaryotic cell that is outside the
cell organelles but inside the plasma
membrane
• Cytoplasm includes everything inside the
plasma membrane
Cytosol
Endomembrane system
Semiautonomous organelles
© McGraw-Hill Education 40
Figure 4.13
© McGraw-Hill Education 41
Molecular synthesis and breakdown
• Sum of all chemical reactions by cells
• Catabolism
Breakdown of a molecule into smaller components
• Anabolism
Synthesis of cellular molecules and macromolecules
• Cytosol is central coordinating region for
metabolic activities of eukaryotic cells
© McGraw-Hill Education 42
Cytoskeleton
Network of three types of protein filaments
• Microtubules
Long, hollow cylindrical structures
Dynamic instability
• Intermediate filaments
Intermediate in size
Form twisted, ropelike structure
• Actin filaments
Also known as microfilaments
Long, thin fibers
© McGraw-Hill Education 43
Table 4.1
Table 4.1 Types of Cytoskeletal Filaments Found In Eukaryotic Cells
Characteristic Microtubules Intermediate filaments Actin filaments
Diameter 25 nanometer 10 nanometer 7 nanometer
Structure Hollow tubule Twisted filament Spiral filament
(left): ©Thomas Deerinck, NCMIR/Getty Images; (middle): ©Cultura Science/Alvin Telser, PhD/Getty Images; (right): ©Dr. Gopal Murti/SPL/Science Source
Protein composition Hollow tubule composed of the protein
tubulin
Can be composed of different proteins
including keratin, lamin, and others that
form twisted filaments
Two intertwined strands composed of the
protein actin
Common functions Cell shape; organization of cell organelles;
chromosome sorting in cell division;
intracellular movement of cargo; cell
motility (cilia and flagella)
Cell shape; provide cells with mechanical
strength; anchorage of cell and nuclear
membranes
Cell shape; cell strength; muscle
contraction; intracellular movement of
cargo; cell movement (amoeboid
movement); cytokinesis in animal cells
© McGraw-Hill Education 44
Motor Proteins
Use ATP as a source of energy for movement
Three domains— the head, hinge, and tail
Walking analogy
• The ground is the cytoskeletal filament, your leg is the
head of the motor protein, and your hip is the hinge
Three kinds of movements
• Motor protein carries cargo along the filament
• Motor protein remains in place, the filament moves
• Motor protein and filament both restrained – action of
the motor protein exerts a force that bends the filament
© McGraw-Hill Education 45
Figure 4.14
a) Three-domain structure of myosin, a motor protein
b) Movement of a motor protein along a cytoskeletal filament
Access the text alternative for slide images.
© McGraw-Hill Education 46
Figure 4.15
Access the text alternative for slide images.
© McGraw-Hill Education 47
Flagella and cilia
• Flagella
Usually longer than cilia
Present singly or in pairs
9 + 2 microtubule array
• Cilia
Often shorter than flagella
Tend to cover all or part of the cell surface
Also a 9 + 2 microtubule array
• Movement involves the propagation of a bend, beginning at the
base and moving toward the tip
© McGraw-Hill Education 48
Figure 4.16
b: Courtesy of Dr. Barbara Surek, Culture Collection of Algae at the University of Cologne (CCAC); c: ©SPL/Science Source
© McGraw-Hill Education 49
Figure 4.17
(top left): ©Aaron J. Bell/Science Source; (top middle, bottom middle): ©Dr. William Dentler/University of Kansas
© McGraw-Hill Education 50
The Nucleus and
Endomembrane System
• Network of membranes enclosing the
nucleus, endoplasmic reticulum, Golgi
apparatus, lysosomes, and vacuoles
• Also includes plasma membrane
• May be directly connected to each other or
pass materials via vesicles
© McGraw-Hill Education 51
Figure 4.18
© McGraw-Hill Education 52
Nuclear envelope
• Double-membrane structure enclosing nucleus
• Outer membrane of the nuclear envelope is
continuous with the ER membrane
• Nuclear pores provide passageways
• Materials within the nucleus are not part of the
endomembrane system
© McGraw-Hill Education 53
Figure 4.19
(top right, middle right): ©Don W. Fawcett/Science Source
© McGraw-Hill Education 54
Nucleus
• Chromosomes
Composed of DNA and proteins = chromatin
• Nuclear matrix
Filamentous network
Organizes chromosomes
• Ribosome assembly occurs in the nucleolus
© McGraw-Hill Education 55
Figure 4.20
Courtesy of Felix A. Habermann
© McGraw-Hill Education 56
Endoplasmic reticulum
• Network of membranes that form flattened,
fluid-filled tubules or cisternae
• ER membrane encloses a single compartment
called the ER lumen
• Rough endoplasmic reticulum (rough ER)
Studded with ribosomes
Involved in protein synthesis and sorting
• Smooth endoplasmic reticulum (smooth ER)
Lacks ribosomes
Detoxification, carbohydrate metabolism, calcium
balance, synthesis, and modification of lipids
© McGraw-Hill Education 57
Figure 4.21
(right): ©Dennis Kunkel Microscopy, Inc./Phototake
© McGraw-Hill Education 58
Golgi apparatus
• Also called the Golgi body, Golgi complex, or simply
Golgi
• Stack of flattened, membrane-bounded
compartments
• Vesicles transport materials between stacks
• Three overlapping functions
Secretion, processing, and protein sorting
© McGraw-Hill Education 59
Figure 4.22
© McGraw-Hill Education 60
Secreted Proteins Move Sequentially Through Organelles
of the Endomembrane System
• George Palade used pulse-chase experiments to trace path of
radioactive proteins
• Studied pancreatic cells – primary function is protein
secretion
• Dark spots in TEM images revealed radioactive proteins
• First evidence that secreted proteins are synthesized into
rough ER and move through a series of compartments before
secretion
© McGraw-Hill Education 61
Figure 4.23 through Step 2
HYPOTHESIS Proteins that are to be secreted follow a particular intracellular pathway.
KEY MATERIALS Male guinea pigs.
1. Inject guinea pigs with a radioactive amino
acid, 3 H – leucine . After 3 minutes, inject them
with nonlabeled leucine, which is
called a chase.
2. At various times after the second injection,
remove samples of pancreatic cells.
Access the text alternative for slide images.
© McGraw-Hill Education 62
Figure 4.23: Steps 3 to 5
3. Stain the sample with osmium tetroxide,
which is a heavy metal that binds to
membranes.
4. Cut thin sections of the samples, and place a
thin layer of radiation-sensitive emulsion
over the sample. Allow time for radioactive
emission from radiolabeled proteins to
precipitate silver atoms in the emulsion.
Wash away unprecipitated silver atoms.
5. Observe the sample under a transmission
electron microscope.
© McGraw-Hill Education 63
Figure 4.23 Steps 6 to 8
6. THE DATA
Schematic drawings of transmission
electron micrographs
7. CONCLUSION To be secreted, proteins move from the ER to the Golgi to secretory vesicles and then to the plasma membrane, where they are
released to the outside of the cell.
8. SOURCE Caro, L.G., and Palade, G.E. 1964. Protein synthesis, storage, and discharge in the pancreatic exocrine cell. An autoradiographic study.
Journal of Cell Biology 20: 473 to 495.
© McGraw-Hill Education 64
Lysosomes
• Contain acid hydrolases that perform hydrolysis
• Many different types of acid hydrolases to break
down proteins, carbohydrates, nucleic acids, and
lipids
• Autophagy
Recycling of worn-out organelles through endocytosis
© McGraw-Hill Education 65
Vacuoles
• Functions are extremely varied, and they differ
among cell types and environmental conditions
• Central vacuoles in plants for storage and
support
• Contractile vacuoles in protists for expelling
excess water
• Phagocytic vacuoles in protists and white blood
cells for degradation
© McGraw-Hill Education 66
Figure 4.24
a: ©Biophoto Associates/Science Source; b: Courtesy of Dr. Peter Luykx, Biology, University of Miami; c: ©Dr. David Patterson/Science Source
© McGraw-Hill Education 67
Peroxisomes
• Catalyze certain reactions that break down
molecules by removing hydrogen or adding
oxygen
• Hydrogen peroxide (H2O2) is a byproduct
• Catalase breaks down dangerous H2O2 into
water and oxygen
© McGraw-Hill Education 68
Figure 4.25
1. Vesicles bud from the ER and
fuse with each other to form a
premature peroxisome.
2. The import of additional
proteins and lipids results
in a mature peroxisome.
3. Mature peroxisomes
may divide to produce
more peroxisomes.
(inset): ©Don W. Fawcett/Science Source
© McGraw-Hill Education 69
Plasma membrane
• Boundary between the cell and the
extracellular environment
• Functions
Membrane transport in and out of cell, with
selective permeability
Cell signaling using receptors
Cell adhesion
© McGraw-Hill Education 70
Figure 4.26
Cell adhesion:
Proteins in the plasma
membranes of adjacent cells
hold the cells together.
Membrane transport:
Proteins in the plasma
membrane allow the
transport of substances
into and out of cells.
Cell signaling:
An extracellular signal
binds to a receptor in
the plasma membrane
that activates a signal
transduction pathway,
leading to a cellular
response.
© McGraw-Hill Education 71
Semiautonomous organelles
• Mitochondria and chloroplasts
• Grow and divide to reproduce themselves
• They are not completely autonomous because
they depend on the cell for synthesis of
internal components
© McGraw-Hill Education 72
Figure 4.27
© McGraw-Hill Education 73
Mitochondria
• Primary role is to make ATP
• Outer and inner membrane
Intermembrane space and mitochondrial matrix
• Also involved in the synthesis, modification,
and breakdown of several types of cellular
molecules
© McGraw-Hill Education 74
Figure 4.28
©Don W. Fawcett/Science Source
© McGraw-Hill Education 75
Chloroplasts
• Photosynthesis
Capture light energy and use some of that energy to
synthesize organic molecules such as glucose
• Found in nearly all species of plants and algae
• Outer and inner membrane
Intermembrane space
Thylakoid membrane
© McGraw-Hill Education 76
Figure 4.29
©Dr. Jeremy Burgess/Science Source
© McGraw-Hill Education 77
Chloroplasts and mitochondria
Contain their own DNA, divide by binary fission
a) Binary fission of
mitochondria
b) Transmission electron
micrograph of the
process
1. Mitochondrial
genome replicates.
2. Mitochondrion
begins to divide by
binary fission.
3. Binary fission is
completed.
b: ©Don W. Fawcett/Science Source
© McGraw-Hill Education 78
Endosymbiosis of chloroplast and
mitochondrion
• Modern mitochondria
were derived from
purple bacteria, also
called α proteobacteria‐
• Similarly, chloroplasts
were derived from
cyanobacteria (a
photosynthetic blue-
green bacteria)
© McGraw-Hill Education 79
Protein sorting
Eukaryotic proteins are sorted to the right
destination
• Remain in cytosol
• Cotranslational sorting
• Post-translational sorting
© McGraw-Hill Education 80
Figure 4.32
Protein synthesis begins on
ribosomes in the cytosol.
Cytosolic proteins complete
their synthesis in the cytosol
and remain there due to the
lack of a sorting signal.
For proteins with an ER sorting signal,
translation is paused, and the protein is
then synthesized into the ER. Some of
these proteins contain ER retention
signals and remain in the ER. The others
are sent to the Golgi via vesicles.
Some of these proteins contain
Golgi retention signals and
remain in the Golgi. The others
are sent, via vesicles, to the
lysosomes, plasma membrane, or
outside the cell via secretory
vesicles.
These proteins are completely
synthesized in the cytosol. They
contain sorting signals that send
them to the nucleus,
mitochondria, chloroplasts, or
peroxisomes.
© McGraw-Hill Education 81
Cotranslational sorting
For ER, Golgi, lysosomes, vacuoles, plasma
membrane, and secreted proteins
Begins in cytosol during translation
• ER signal sequence binds SRP and associates
with ER channel
Second step in cotranslational sorting
• Vesicle buds from ER membrane and fuses with
the target membrane and protein is delivered
© McGraw-Hill Education 82
Figure 4.33
Access the text alternative for slide images.
© McGraw-Hill Education 83
Post-translational sorting
• Most proteins for nucleus, mitochondria,
chloroplasts, and peroxisomes
• Synthesized in cytosol and taken up by target
organelle
• Short amino acid sequence directs the protein
to its target where it is taken up from the
cytosol
© McGraw-Hill Education 84
Figure 4.34
Access the text alternative for slide images.
© McGraw-Hill Education 85
Systems biology of cells
• Systems Biology – the study of how new properties
of life arise from complex interactions of its components
• “Emergent properties”
• The cells is viewed in terms of functional connections (not
just individual molecules)
• Eukaryotic cells have dynamic organization
The nucleus, cytosol, endomembrane system and semiautonomous
organelles work together
© McGraw-Hill Education 86
Copyright © McGraw-Hill Education. All rights reserved. No reproduction or
distribution without the prior written consent of McGraw-Hill Education.
Table 4.2
Table 4.2 A Comparison of Cell Complexity Among Bacterial, Animal, and Plant Cells
Structures Bacteria Animal cells Plant cells
Extracellular structures
Cell wall* Present Absent Present
Flagella/cilia Flagella sometimes present Cilia or flagella present on certain cell
types
Rarely presentϮ
Plasma membrane Present Present Present
Interior structures
Cytoplasm Usually a single compartment inside
the plasma membrane
Composed of membrane-bound
organelles that are surrounded by the
cytosol
Composed of membrane-bound organelles
that are surrounded by the cytosol
Ribosomes Present Present Present
Chromosomes Typically one circular chromosome
per nucleoid; a nucleoid is not a
membrane-bound compartment.
Multiple linear chromosomes in the
nucleus, which is surrounded by a
double membrane. Mitochondria also
have chromosomes.
Multiple linear chromosomes in the
nucleus, which is surrounded by a double
membrane. Mitochondria and chloroplasts
also have chromosomes.
Endomembrane system Absent Present Present
Mitochondria Absent Present Present
Chloroplasts Absent Absent Present
*Note that the biochemical composition of bacterial cell walls is very different from plant cell walls.
ϮSome plant species produce sperm cells with flagella, but flowering plants produce sperm within pollen grains that lack flagella.
© McGraw-Hill Education 87
Figure 4.35
Nucleus
• Location of most of the genome
• Gene expression and regulation
• Organization and protection of
chromosomes via the nuclear matrix
• Site for ribosome subunit assembly
Endomembrane system
1. Nuclear envelope
• Double membrane that surrounds the nucleus
2. Endoplasmic reticulum
Protein secretion and sorting
• Glycosylation
• Lipid synthesis
• Metabolic functions and accumulation of 2Ca
3. Golgi apparatus
• Protein secretion and sorting
• Glycosylation
4. Lysosome/vacuoles
• Degradation of organic molecules
• Storage of organic molecules
• Accumulation of water (plant vacuoles)
5. Peroxisomes
• Breakdown of toxic molecules such as H2O2
• Breakdown and synthesis of organic molecules
6. Plasma membrane
• Uptake and excretion of ions and molecules
• Cell signaling
• Cell adhesion
Semiautonomous organelles
1. Mitochondria
• Synthesis of ATP
• Synthesis and modification of other
organic molecules
• Production of heat
2. Chloroplasts (plants and algae)
• Photosynthesis
Cytosol
• Coordination of responses to the
environment
• Coordination of metabolism
• Synthesis of the proteome
• Organization and movement via
cytoskeleton and motor proteins
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No reproduction or further distribution permitted without the prior written consent of McGraw-Hill Education.
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